Ressources

Bibliographie

D

DENIS, G.

"Agronomie". In "Dictionnaire d’histoire et philosophie des sciences". Paris : PUF, 1999. coll. Quadrige. - p. 24-29

DE ROSNAY, J.

Le macroscope. Vers une vision globale. Paris, France : Editions du Seuil, 1975. 305. coll. Points.

DIXON, J. , GULLIVER, A.

Farming systems and poverty. Improving farmers’ livelihoods in a changing world. Rome, Italy : FAO-World Bank, FAO Publisher, 202. 412.

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GILLET, T., MERCOIRET, J., FAYE, J., MERCOIRET, M.R

Natural Resource Management . In PERRET, S., MERCOIRET, M-R. editors. "Supporting small-scale farmers and rural organisations : learning from experiences in western Africa. A handbook for development operators and local managers. Pretoria, South Africa : Protea-CIRAD Publ., 2003. - p. 209-225.

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MALÉZIEUX, E., TREBUIL, G.

L’agronomie et la gestion de l’environnement et des ressources naturelles au Cirad. Réflexions, propositions, éléments de prospective. Ager, Montpellier : Cirad, 2000. 55.

MAZOYER, M., ROUDART, L.

Histoire des agricultures du monde. Du néolithique à la crise contemporaine. Paris, France : Editions du Seui, 1997. 705. coll. Points Histoire.

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RUTHENBERG, H.

Farming systems in the tropics. UK : Clarendon Press, Oxford University Press, 1993. 424.

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UPHOFF, N.

The agricultural development challenges we face". In UPHOFF, N. editor. "Agroecological innovations : increasing food production with participatory development. London, UK : : Earthscan, 2002. - p. 3-20

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